What AOC is known for producing rosé wines from Cabernet Franc and Grolleau?

The Anjou AOC, specifically recognized for producing Rosé d'Anjou, is notable for its use of grape varieties such as Cabernet Franc and Grolleau. This region is situated in the Loire Valley and plays a significant role in Loire's reputation for high-quality rosé wines. The characteristic style of Rosé d'Anjou is typically off-dry, combining vibrant fruit flavors with refreshing acidity, making it a popular choice among wine enthusiasts.

Other options may include different regions or grape varieties, which do not focus primarily on the production of rosé from Cabernet Franc and Grolleau. For example, Chinon is mostly known for its red wines from Cabernet Franc, while Vouvray is famed for its Chenin Blanc wines, and Touraine encompasses a broader variety of styles but does not have the same focus on the specific rosé blend of Cabernet Franc and Grolleau that Anjou does.