What is the typical alcohol content range for Cote Rotie wines?

The typical alcohol content range for Cote Rotie wines is indeed between 12.5% and 14%. This range reflects the style and conditions of winemaking in this prestigious region of the Northern Rhône Valley in France, where the wines are primarily made from Syrah, often blended with small amounts of Viognier.

Cote Rotie is known for producing elegant, complex wines that exhibit both structure and finesse. The moderate alcohol content allows the wines to retain acidity and freshness while showcasing the aromatic qualities of the grapes. Higher alcohol levels can lead to a loss of these characteristics, often resulting in wines that may taste overly warm or heavy.

In comparison, the other ranges presented do not align with the crafted profile of Cote Rotie. A range of 10-12% is typically too low for red wines in this region, while ranges of 14.5-16% and 16.5-18% suggest much stronger wines that are not representative of the Cote Rotie style. Thus, the 12.5-14% range accurately reflects the standard for wines from this renowned appellation.